To: swarthyguy
"Waiter, there's a nipple in my soup"
6 posted on
01/28/2003 12:00:11 PM PST by
Rebelbase
(Rock with Celtic roots at http://www.sevennations.com)
To: Rebelbase
Haute Cuisine restaurants will follow the same methods as some Chinese restaurants that have live fish and crabs on their premises.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson