Always the menu counts...sigh, so many years I've known you and your focus never changes. There's a hell of a lot to be said for consistency, though.
BTW, tonite, it was NY strips ( grilled on mesquite ) and baked sweet potatoes with a baby spinach salad, with a nice Cote Du Rhone ( it was a bit brash, of course )... Hope the pups are still doing well, I know you are...:-)