You can have crow..I am havening steak with melted Fontinella cheese, with mushrooms..and spinich sauteed in garlic and olive oil, and chive baked potatoes
.........sigh........
Oh Nita that sounds SOOOOOOOO good..........
Mr. ML just went out to get fixings for corned beef & swiss on rye sandwiches.
We are getting very good at "too hot to cook" menus.........