To: Kathleen
Don't cook with the basil, unless you put it in the sauce...its great after it comes out of the oven, when you can sprinkle shreeded basil on the gooey cheese.it gives the 'za a nice kick :-)
I have freepmail.
To: All
Looks like we're about to get a thunderstorm and hubby's on his way home so I'm off to the kitchen.
Have a good evening and I'll catch all my DD paisans tomorrow.
Smooches.
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