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To: 2Jedismom
Velveeta?! shudder, shudder, shudder

Do you mind if I use a real cheese?

44,877 posted on 12/03/2002 12:25:36 PM PST by Overtaxed
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To: Overtaxed
I imagine a nice shredded cheddar would do good...if it was shredded fine. You need it to be melty.
44,878 posted on 12/03/2002 12:26:43 PM PST by 2Jedismom
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To: Overtaxed; 2Jedismom
Do you mind if I use a real cheese?

You're cooking with Spam and Velveeta gives you a problem?????????

44,880 posted on 12/03/2002 12:27:41 PM PST by Corin Stormhands
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