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To:
2Jedismom
Velveeta?!
shudder, shudder, shudder
Do you mind if I use a real cheese?
44,877
posted on
12/03/2002 12:25:36 PM PST
by
Overtaxed
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To:
Overtaxed
I imagine a nice shredded cheddar would do good...if it was shredded fine. You need it to be melty.
44,878
posted on
12/03/2002 12:26:43 PM PST
by
2Jedismom
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To:
Overtaxed; 2Jedismom
Do you mind if I use a real cheese?
You're cooking with
Spam
and
Velveeta
gives you a problem?????????
44,880
posted on
12/03/2002 12:27:41 PM PST
by
Corin Stormhands
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