I’ve ordered from Azure for years. They deliver all over the US for free.
I use this flour:
Central Milling Artisan Bakers Craft Unbleached White Wheat Flour, Organic
This flour is a blend of premium high altitude winter wheat with a gluten structure that is both soft and strong. It is ideal for baguettes and naturally leavened breads calling for flour around the 11.5% range. Central Milling flour is milled slow and cool with the aid of water power.
This flour is milled from organic hard red winter wheat.
Does not contain bran.
No use of potassium bromate.
This product is processed in Utah USA. All grains are sourced from the United States and Canada.
And this for whole wheat:
https://www.azurestandard.com/shop/product/food/flour/whole-wheat/hard-red/bread-flour-100-whole-red-wheat-unifine-organic/8428
Azure Market Organics Bread Flour 100% Whole Red Wheat (Unifine), Organic
Our Organic 100% Whole Red Wheat Bread Flour (Unifine) is an excellent bread flour made from hard red wheat. It is typically known as traditional “whole wheat” flour, and is preferred for its outstanding taste and baking characteristics. The high protein levels (about 14%) make it ideal for sandwich bread and dinner rolls.
Since it’s milled using the Unifine process, the whole grain and oils are present in the flour, but it has a texture that is lighter than traditional whole wheat flour.
Here’s the money part:
No use of potassium bromate.
I wish I could store 50lbs. I have to put flour in the fridge or it gets weevils. I’ve tried everything for dry storage, but they still come.