For almond milk I prefer the Almond Breeze brand, it is much closer to regular milk than the others IMO.
Yes, I do generally chop up the nuts if they aren’t already chopped up when I buy them, this week sliced almonds were on sale at my local grocery store and I bought 3 bags. If you want to experiment, chop up the nuts, put them on a pan with parchment paper, pop them in the oven at 300 degrees for 5-6 minutes, toasting the nuts brings out the flavor.
If you want to go for a higher protein content, think about putting a spoonful of peanut butter in the oatmeal.
My method of making oatmeal is to make up all the dry ingredients plus the milk and let it cold soak overnight, the next day I heat it up in the microwave, you can skip using the stove top.
Like I said, they’re plenty of ways to add flavor to oatmeal besides adding sugar and still have a healthy breakfast.
Thanks, sounds yummy. Willl checkout AlmondBreeze.
It’s 12:30 here and my oatmeal fromAMZ just arrived. Since I’m never hungry, it’s still breakfast time. will see how I like oatmeal now.