Yesterday, my wife bought a 7 pound pork loin for $ 1.98/lb and it makes 18, one inch thick delicious chops.
It was on sale at Shop and Save in western PA.
We eat a lot of deer and since we are almost out, I'm glad it's only a month until deer season {and I have three doe licenses} as I stopped shooting bucks years ago.
I saw prime steak at over $20/pound at Sam's Club and that's not happening for me.
Yeah, I live in central PA (Lebanon) and I love meat especially red meat. But it is so high priced, I don’t buy too much of it anymore. Chicken/ham/pork is what I buy now.