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To: Liz

Thanks!

I got very busy later (yesterday), and will be today during the day (battening down hatches for the t-storms arriving by late afternoon*), but, I have the Tilapia on very cold ice, and assuming no big problems this evening...

Just looking at the ingredients, that recipe looks very “close” to what I ate B4. :-)

Best of all, I think we have everything here necessary.

*When it’s been dry for quite a while, there tends to be more “battening down” to do! (Eye roll!)


429 posted on 10/18/2025 5:40:35 AM PDT by Paul R. (Old Viking saying: "Never be more than 3 steps away from your weapon ... or a Uriah Heep song!" ;-))
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ust looking at the ingredients, that recipe looks very “close” to what I ate B4. :-)


Here’s hoping the dish “tastes” as you remembered it.


442 posted on 10/18/2025 6:32:56 AM PDT by Liz (To make a conservative mad, lie to him. To make a leftist mad, tell him the truth.)
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ust looking at the ingredients, that recipe looks very “close” to what I ate B4. :-)


Here’s hoping the dish “tastes” as you remembered it.


443 posted on 10/18/2025 6:32:57 AM PDT by Liz (To make a conservative mad, lie to him. To make a leftist mad, tell him the truth.)
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