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To: Mr. Mojo

My feelings exactly.

I will bet $1000 that your digestive system and body don’t process and handle it the same way it handles butter.

These people can kiss my ass.


28 posted on 08/10/2025 9:35:31 AM PDT by rlmorel (Factio Communistica Sinensis Delenda Est.)
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To: rlmorel

When I decided that I’d use only butter it was because after reading the ingredient labels of margarine, I decided that my body knew what to do with butter since it was a real food.

And that goes for real maple syrup, too.


73 posted on 08/10/2025 10:16:00 AM PDT by metmom (He who testifies to these things says, “Surely I am coming soon." Amen. Come, Lord Jesus….)
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To: rlmorel
Just so. In fact, this reminds me of the snack food companies using olestra:

https://www.fastcompany.com/1809002/what-were-they-thinking-chips-sent-us-running-loo

93 posted on 08/10/2025 11:01:17 AM PDT by MRadtke (Light a candle or curse the darkness?)
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