The TyG Index is a marker for insulin resistance, calculated using fasting triglyceride and glucose levels.
Formula:
TyG Index = ln [ (Triglycerides x Fasting Glucose) / 2 ]
Where:
Note: Ensure measurements are in mg/dL. Convert units if necessary (e.g., from mmol/L).
Notes:
I always have very low TRIG, say 30, but my fasting glucose is usually around 100.
ln {(30 x 100)/2} = 7.3
I’ve been carnivore since 2018, but I have a donut or something sweet once a week.