Almost two decades ago I was on an extended business trip for about 6 weeks or so.
(A major US retailer has it’s main eastern US warehouse in the middle
of a corn field in Indiana. We were fixing their warehousing software.)
Anyway, a pretty remote place - with the only halfway-decent place to
eat in town being a Cracker Barrel.
So in that 6 week period I sampled almost everything on the Cracker Barrel menu.
Conclusion: Mostly edible - But not going back anytime soon.