Doesn’t ALL chocolate have milk in it?? Isn’t that common knowledge??? Isn’t that why it is called milk chocolate!!
Not all chocolate is milk chocolate. Many dark chocolates, what I prefer, do not have milk although some might in small amounts or from cross-contamination if they are also making milk chocolates on the same production lines.
It is important for food manufacturers to list all the ingredients, especially known allergens, so people with those allergies can make informed choices.
I currently work for a cookie manufacturer and our entire campus is peanut free. This includes administrative buildings not attached to the manufacturing buildings.
We are not allowed to bring or consume any food containing peanuts or peanut products (like peanut butter) nor can any food containing the same be sold in vending machines on the premises.
That may seem extreme but is done to prevent any cross contaminations and so that we can certify our products as “peanut free”, and something some of our major customers like Wal-Mart insist on.
“Doesn’t ALL chocolate have milk in it?? Isn’t that common knowledge??? Isn’t that why it is called milk chocolate!!”
Certainly......but you don’t think that’s gonna deter some ambulance chasing lawyer from trying to squeeze the manufacturer for a buck do you?
This kind of thing is right up their alley.