I use the refillable Keurig pods and put whatever coffee I desire in them.
While I have Keurig machine, I generally use a press that holds the Keurig pods. I usually do a 16 oz cup.
I like each cup made fresh as it gets burnt sitting in the pot.
I use an insta pot to heat water that allows me to set the water temp level.. I also use it for tea at lower Temps.
I’ll admit it. I’m not just addicted to coffee, but also a coffee snob. I now have the setup to roast my own coffee beans, but haven’t done it yet.
Oh! Himself has dabbled in roasting, but only with a modified corn popper and a handful of beans at a time. It was too depressing to not get better results so he’s given it up. I wish I could get him whatever he needed to roast in earnest.
What is your setup? And what’s the holdup? :)
Our coffee goes in a good thermal carafe after brewing. With light warming on the stove when necessary.
A press that holds pods? The whole pod or just the contents?
Yes, an electric kettle is a good idea. I have an old electric stove that just isn’t very good at getting hot. Another item for the Wish List - thanks :/
Coffee Snob away. I’m like that with most restaurants over the last 20 years.
My home cooking is always and usually better than anything from pizza to Chinese to steak. It’s awful to pay 4 times as much for a restaurant meal that I can cook better, cheaper, and with better ingredients, and no tip :D
Of course, being the dishwasher for every bit of it is kind of a let down.