um, no thanks
Austin’s Pizza is pretty damn good for a frozen pizza. The “Mopac” is the best of their group. They name their pizzas after places in Austin, Texas (Also known as Berkley on the Colorado). I like Red Barron but dress it up with my favorite ingredients to the point it is about the same price as the more expensive Austin’s Pizza. Both are good.
I buy the Member Mark brand from Sam’s and its pretty good. I think its rebranded Digiorno. I get three small peperoni pizzas for $15 to pop in the freezer. If I order a large pepperoni from the local pizza place, it’s $30. That said, I recently went back to Ct and ordered a brick oven from my childhood favorite pizza parlor. It was sensational. So cost/benefit applies.
I’m with you. No thanks.