Just like turtles, snakes, lizards, and crocodiles... alligator meat and jerky can be quite delicious if properly prepared. Personally, I had to give the jerky up because the sodium content in prepackaged alligator snacks have too much sodium. It is hard enough to find unsalted potato chips. Just try to find low sodium alligator jerky. It doesn't exist
These have almost twice as much sodium per ounce as salted potato chips.
interesting that the “participants” in Springfield get to do the same thing with their prize catches. maybe someone could share some recipes?