I looked at a meal subscription. The meals I found although balanced still have too much sodium and fat for my liking. I meal prep on Sunday for the week. It is easier and cheaper and I know what’s in the food.
But I am willing to try a meal subscription if anyone has one which is low fat and low sodium.
I meal prep on Sunday for the week. It is easier and cheaper and I know whatโs in the food.
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That’s our thing, too ... KNOWING what’s in the food (grade beef/fish/chicken, veggies, etc. ... heck, even “clean” ice cream has to have chemicals, to make it from plant to your freezer).
Most “raw” meal kits, ones which don’t have a lot of pre-processed “convenience” ingredients, let you add as much sodium as you like in the cooking process.
That’s what I like about Blue Apron. You get high-quality raw produce and meats with a small amount of seasoning which you can add at your discretion.