Creamy Chocolate Almond Coffee
To delight your guests, serve this indulgent coffee dessert with chocolate-covered spoons.
Dip silverware or plastic spoons into melted chocolate candy coating; refrigerate until firm.
Ingredients 1/2 cup h/cream 2 tsp conf 1/8 tsp almond extract 4-1/4 c scoops chocolate
ice cream 4 cups strong hot coffee Chocolate shavings, toasted sliced almonds garnish
Steps Elec/mixer cream, conf sugar and almond extract on high to stiff peaks. Place scoops ice cream in 4 cups. Pour hot coffee over. Top w/ cream, chocolate shavings, almonds. Serve at once.