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To: waterhill

I don’t know. Admittedly CA born and bred. On the extremely rare occasions I eat grits it’s salt & butter, or sugar and milk. Shrimp just doesn’t sound good to me in the mix


15 posted on 05/06/2024 5:00:59 PM PDT by j.havenfarm (23 years on Free Republic, 12/10/23! More than 8,000 replies and still not shutting up!)
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To: j.havenfarm

I guess it’s a Southern thing.

Grits go with about anything.


16 posted on 05/06/2024 5:13:15 PM PDT by waterhill (I Believe!)
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