what’s going on healthwise? I’ve been on quite the journey myself and believe that it’s all about the liver/gut. Get those working better and everything else has a chance to fall into place. Take HCL which is supplementing stomach acid, take enzymes, liver support like milk thistle, artichoke, dandelion...
The only two you mentioned I haven’t taken are dandelion and artichoke. —To be honest I thought I could have leaky gut or candida. As far as liver/gut... I agree with you on that. And the longer you’ve been sick, the longer it takes to get better. I’ll be 58 in a couple of months so...
Anyway I’m staying with kombucha for the long haul. It’s one thing when the doctors can help you, something else when you have to do it on your own.
-And if you decide to give it a try, I wish you the best.