To: Red Badger
I'll be over here giving my cast iron skillet a good scrubbing with some steel wool to get all the black stuff off.Steel wool takes way too long. Oven cleaner first, rinse and dry, then use a palm sander for the really hardened stuff.
To: HartleyMBaldwin
13,000 rpm hand grinder with a rated stainless steel wire wheel disk
Gets that dirty black iron smooth and shiny!
(Wear your PPE. Double eye protection. Gloves, apron.)
44 posted on
12/26/2023 3:18:26 PM PST by
Robert A Cook PE
(Method, motive, and opportunity: No morals, shear madness and hatred by those who cheat.)
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