> * ATTORNEY: “We’ve Confirmed This mRNA Stuff Is ALREADY In The Food Supply”
I followed this in particular. If you cook meat to a specific temperature everything dies. Everything.
So don’t eat raw pork. I’m perfectly willing to be proved wrong here.
-SB
Well, cooking doesn’t get rid of prion proteins, better hope spike proteins are far less thermally robust.
And for that matter, WHY would it be in there??? Granted, the mere seeding of discussion space with the allegation is suspect too! I’m going to keep eating meat myself, I should last long enough for the neck stretchings…🤠