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To: Red Badger

I use room temperature salted butter and Hellmann’s for both deviled eggs and egg salad. A little sugar also!


23 posted on 11/02/2022 7:07:31 AM PDT by YouGoTexasGirl ( )
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To: YouGoTexasGirl

Yumm....sounds like Julia.


35 posted on 11/02/2022 9:29:07 AM PDT by Pigsley (I)
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