That sounds delicious. When I feel up to the challenge, I’l give that a try in one of my Kitchen-Laboratory Experiments.
I have heard many europeans have dinner quite late in the day by American standards.
I recall being in El Faro, Spain while in the service. It was 8.45pm and most of the dinner restaurants were packed with customers. Wine glasses were still being filled.
At home, I’ve had dinner as early as 3.45pm. Rarely. When it was just me eating. I figured ‘Why wait?’
Yeah.....early dinner is best......all digested before bedtime.