[AFB-XYZ]

That and the food service we have we are never without meat.

You might have already given the info in a previous post -- if so, pls excuse. But what do you personally do if, say, there's something like a major ice-caused power outage? How do you keep the frozen meat frozen?

And if you're lucky enough to already have a good generator on hand, do you have any type of contingency plan in the event that an outage lasts longer than there's insufficient fuel stored for?

In OK, it never gets cold enough (or STAYS cold for long enough) to make storing meat or other perishables outside a viable option.

[Snowybear]

We have a whole house generator and our food service will replace everything if it ever did spoil. They’ll even replace our freezer if it ever breaks down. American Frozen Foods.

-SB

[ponygirl]

It’s also an option to pressure can meats like chilis, bolognese sauce, taco filling and sloppy Joe’s.