What's the hang-up? If you eat shrimp, crabs and lobsters, well those are basically the insects of the sea.
After all, crickets are the new lobster, as they say. (I think that would make a great advertising slogan.)
Now don't get me wrong, I also like a nice juicy steak. But I could definitely find a place in my diet for these little creatures. They really are packed with nutrition and roasted with a little garlic and olive oil, I'm sure they would make a side dish for my backyard barbeques that would make me the talk of the neighborhood.
I don’t forget crickets becoming something of a delicacy like lobster did, but history may prove me wrong.