Kroger started doing that and our local Food Lion is moving in that direction. We eat less meat now so it’s not a big draw for us.
We eat less meat now so it’s not a big draw for us.
My wife and I are well into our 80’s, and we never bought the B$ about fats killing you, so we don’t load up on the statins and die from them.
We do eat less. What would have been basically a dinner in the past few years becomes dinner and lunch the next day or more.
Often my wife prepares a good size pyrex dish of really good Polenta. Then, a polenta serving will be topped with some type of meat and sauce. One day, the topping can be beef, another day chicken, another day ham/pork. Sometimes, there is leftover salmon or rock cod for the protein topping. We have some type of green or slaw to go with the above.