"Blasted" chicken on the grill for us out here, (Had a great BBQ when I was on a business trip to Opelika and Auburn back in the '90s). Cheers! See you on the forum ...
glennaro wrote: “Smoked brisket. What time should I be there?’
I would invite you but the wife is very food aggressive when it comes to brisket.
glennaro wrote: “Blasted” chicken on the grill for us out here, (Had a great BBQ when I was on a business trip to Opelika and Auburn back in the ‘90s). Cheers! See you on the forum ..”
I’m from Southern Oklahoma so I’m more into Texas style BBQ than Southern. Ever had smoked BBQ beef ribs? Make you throw rocks at the pig you see.