Kerrygold in the plastic tub is the only butter I use...just about to have a couple of chip butties with corn beef hash out of the can (low sodium for my health) and three fried eggs to dip a butty in...
Chip butty... https://www.food.com/recipe/chip-butty-471047
Kerrygold is excellent, but my new favorite is President butter from France. Delicious!