Try skim. It’s a light and lovely version. Won’t put an ounce on you.
Try skim. It’s a light and lovely version. Won’t put an ounce on you.
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Historically, skimmed milk was used for fattening pigs, and was recommended as “not only the very best supplement for growing pigs, but is of almost equal value for fattening purposes”
https://en.wikipedia.org/wiki/Skimmed_milk#Background
Not arguing with you friend, I’m conservative and firmly believe that folks should do whatever suits them (within the law). I’d drink half & half all the time if it didn’t cost $4.00 per half gallon.
Personally, I find skim milk to be udderly tasteless.