-——I bet that they cannot be profitable if they could only have 50% of tables full -——
They will just need to raise the prices.
Which will make it more appealing....
But as we know, there are limits to raising prices on any product being sold.
This is going to be a rough ride for us, and I don’t mean the virus here. The economic fallout such as we have discussed for restaurants, is going to cascade through the economy.