Replies

To: Yardstick

Still pricey, I make a point to get it without MSG.

86 posted on 10/04/2019 10:07:51 AM PDT by dfwgator (Endut! Hoch Hech!)

To: dfwgator

I like Vietnamese garlic chili sauce on my eggs and sausages.
0 carb.

89 posted on 10/04/2019 10:17:26 AM PDT by right way right (May we remain sober over mere men, for God really is our only true hope.)

To: dfwgator

Yeah, the no MSG probably makes it a specialty product.

Would be nice to find a source of kimchi at “staple” prices. I just checked Amazon and the prices are ridiculous.

91 posted on 10/04/2019 10:30:57 AM PDT by Yardstick

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