Interesting article and great reading list. Thanks, SunkenCiv!
Now, if I read that correctly, I am going to need to do more research on cheese made from pig’s milk.
Oinker milk... not that you mention it, I don't believe I've ever seen any. :^) Cheese was a brilliant, and probably quite early, method of food preservation; keeping pigs domestically has probably been dated, I'll have to look into that...