It really is the best, isn’t it?
I was making my weekly big pot of tomato sauce a couple of days ago. I let it simmer for a few hours. The smell drove my daughter so nuts, she boiled a cup of rigatoni while waiting and poured some over it lol..
It is hard to beat! And the good thing is it tastes even better the next day, after “blending” a bit. Mmm, mmm, mmm!
Can’t blame your daughter’s unwillingness to wait. LOL! The aroma is mighty hard to resist when one is smelling it for hours. I’ve done the same thing more than once. :-)