You know very well there are no multi-tiered price schedules for dining and takeout. To have such would likely run afoul of some rules or laws.
What YOU should do is go to the restaurant, box and bag your own meals and then cash out. THAT would be appropriate for a cheapskate like you.
lol. My breakfast/lunch waitress loves me. She gets 50%. One is personalized service, the other isn’t. I bet you have a history in the job and think all customers are cheap. Sometimes it’s because it was really crappy service...but you never got that.
Do I tip my mechanic? No.
Do I tip my dentist? No.
Do I tip when I do a million other things where I buy a product and don’t tip? No.
Quit with the attacks...I’d have few words for you, as you can’t disagree without civil discourse.
What YOU should do is go to the restaurant, box and bag your own meals and then cash out. THAT would be appropriate for a cheapskate like you.
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“X” ring