Ah, _that_ Georgia.
Not this one.
BTW: The remains of the oldest brewery in North America are on Jekyll Island*, Georgia.
(* - yes, _that_ Jekyll Island.)
Wine literally makes itself: just needs a vessel to ferment in. If sturdy/durable pottery is the benchmark for antiquity they could be thousands of years off here, too. Dried animal stomachs would have worked.
That’s interesting. You’ve given me something to dig into. the oldest brewery in North America.