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To: Salamander

What kind of salt? There are many different varieties of salt that it could blow your blood pressure just like a pressure cooker! Did that make sense? Getting late!


106 posted on 12/07/2016 12:53:20 AM PST by Slip18 (Pickles got pickled!)
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To: Slip18

Not surprisingly, I like that Celtic Sea Salt stuff they’re pimping, lately and also, the pink Himalayan salt.

They’ve both got a crisp, fresh, complex flavor, unlike just...”salt”.

:)


111 posted on 12/07/2016 12:55:34 AM PST by Salamander (Jump start or tow me away...)
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