To: Arthur McGowan
Probably vinegar [something artsy and artisanal, no doubt] or lime or lemon.
:)
105 posted on
12/07/2016 12:52:45 AM PST by
Salamander
(Jump start or tow me away...)
To: Salamander; Arthur McGowan
I use white vinegar as a cleaner. Love apple cider vinegar for cooking. Then there is basalmic vinegar, and all the rest with flavorings.
114 posted on
12/07/2016 12:57:44 AM PST by
Slip18
(Pickles got pickled!)
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