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To: Arthur McGowan

Probably vinegar [something artsy and artisanal, no doubt] or lime or lemon.

:)


105 posted on 12/07/2016 12:52:45 AM PST by Salamander (Jump start or tow me away...)
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To: Salamander; Arthur McGowan

I use white vinegar as a cleaner. Love apple cider vinegar for cooking. Then there is basalmic vinegar, and all the rest with flavorings.


114 posted on 12/07/2016 12:57:44 AM PST by Slip18 (Pickles got pickled!)
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