Wow, I’m bookmarking both of those. Would use turkey bacon and no nuts, or else peanuts, wonder how that would taste. Almonds would be better but I may have a tree nut allergy, so I attempt to stay away.
The corn one would be good too.
I’ll be making more formal dinners starting August so I will need lots of inspiration.
Personally, I’d do no nuts rather than peanuts. In the comments, one lady used sunflower ‘meats’ instead of the almonds - that might work :-)