Here/s a deep-fried ice cream recipe.....Japanese-style.
Recipe is authentic....comes from a Japanese Restaurant.
TEMPURA FRIED ICE CREAM
PREP ICE CREAM Wrap scoop of solid ice cream in two slices
1/2" thick pound cake. Form into ball; Saran tightly; freeze cold.
WHEN NEEDED Dip cake-wrapped ice cream in flour
then dip in tempura batter. Deep-fry briefly.
SERVE drizzled w/ chocolate sauce....garnish as desired.
Wonderful French recipe. Beignet refers to any deep-fried battered pastry--
fruit, veg or meat...sweet and savory. For a light and easy meal, serve atop
rice, topped w/ fresh homemade tomato sauce. Vary by adding cumin,
maybe pinch cayenne or 1/4 c Parm. Also serve as appy w/ drinks.
Beignets de Courgette / Zucchini Fritters
METHOD Stir lb shredded zucchini, 2 eggs, 2 crushed gar/cl, 1/2 c flour,
s/p (is runny, but holds once it hits hot oil). Drop tbl batter into 1/2" heated
oil; brown 3-4 min per side. Liftout w/ slotted spoon; drain.
SERVE warm w/ Tomato Sauce.