Chocolate lovers HEADS UP!
(What’s a poutine? Dunno yet, but I kinda got sidetracked. . .)
I've had "poutine" in Florida, in a high priced, chi chi restaurant, but they omitted the cheese curds.
That cake at the link looks good. :-)
Poutine [I believe] is an acquired taste. I don’t happen to love it like most people do. I think it is too greasy. Kinda bland.
It’s a hearty dish made up simply of French fries, fresh cheese curds, and brown gravy. It is famous for its *day after* curative powers.
Does anyone care? I think Trump may own a links course on Cape Breton. Cabot Links?