My wife brought back seven bags of varying Gisha coffee from a recent trip to Panama. They are quite good and have natural flavors you don’t taste from standard coffee. A pound goes for $16-$40.
It is not the normal coffee bean, so that adds to the taste difference.
I still prefer light-roasted Guatemalan coffee from the Huehuetenago area best, though.
Ah, but did you roast your own beans?