Why is it whenever people are confronted with real science, they run screaming in the other direction? Anyone who has taken a decent chemistry course could have predicted this outcome.
I remember years ago having a discussion at work with a guy who saw a report on how they left a can of Crisco out in the wild and no animals would eat it. I replied that humans don’t eat raw Crisco either, but if you use it to fry chicken, french fries or donuts, you can bet the animals would eat it.