[Dilbert San Diego]

This is the latest craze??

I thought cronuts, a cross between a croissant and a donut, was the latest thing???

Hard to keep up anymore.................

[Calvin Locke]

Cronuts as so over. Not that I would refuse one. Or more than one.

There's a little bit of a revived interest in an old Breton butter cake called kouign-amann. Was featured as a challenge in a British amateur baking show.