[uglybiker]

Growing up, bread was thin slices for a lunch sandwich. Not eaten at breakfast or dinner.

I guess you've never had a slice of toast a biscuit or a dinner roll.

[cicero2k]

I guess you've never had a slice of toast a biscuit or a dinner roll.

Usually cereal (oatmeal) for breakfast these days and then.

At dinner, not usually. I mostly have rice or corn based starches.

Sometimes dipping bread for olive oil.