How do those walking onions do in the South? I can’t find whether they are long day or short day. I’ve found that long day onions and shallots, even some garlics, don’t do well here in Alabama. I get lots of leaf but puny—if any—bulbs.
I gave my brother a BUNCH of them, and have plenty for local use here. They make WONDERFUL potato soup. Mmmmm.
/johnny