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To: ThunderSleeps

I made this for the first time a couple of weeks ago and I thought my husband was going to lick the bowl clean. To make it so you don’t have to chew you can puree it rather than just mashing a few of the potatoes.

Panera’s Cream Cheese Potato Soup
http://www.food.com/recipe/paneras-cream-cheese-potato-soup-150863


8 posted on 03/07/2015 2:30:01 PM PST by NorthstarMom
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To: NorthstarMom

Cream of potato soup. Yum Yum. Sprinkled with cheddar cheese, and bacon bits, makes for a stick to the ribs lunch. Like to eat with plain old white bread toast. Sometimes cheating is a necessity time wise; so hello, instant mashed. Shame shame shame For the red can of Cream of Tomato soup, prefer popped corn sprinkled on top...and lots of butter melting. Strange tastes in Texas. LOL love chocolate ice cream topped with crushed Frito’s (Frito Lays
brand) The sweet and salty is so satisfying

Saving these potato soup recommendations. Thanks.


46 posted on 03/07/2015 7:26:24 PM PST by V K Lee
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To: NorthstarMom

That is the best potato soup recipe I have ever had. Made some a couple of weeks ago.


48 posted on 03/07/2015 9:50:45 PM PST by Vietnam Vet From New Mexico (If you don't want to stand behind our troops, feel free to stand in front of them.)
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