[trisham]

Hope your wife is feeling better soon!

http://www.foodnetwork.com/recipes/butternut-squash-soup-recipe.html

[boatbums]

That looks a lot like the Butternut Squash Soup recipe I use. The only difference, and it would be if one likes the taste of curry powder, is use curry powder (1-2 tsp.) instead of nutmeg and after blending the soup smooth, add some 1/2&1/2 (or heavy cream) about 1/2 cup and warm a bit more - don't boil. YUM!