Replies

Dang, Dude!

I’m going to add some brown sugar, onion and green pepper to the mix and see what happens in the morning. It will give me time to go to Walmart and get something yeasty!

275 posted on 02/10/2015 7:38:27 PM PST by Monkey Face (This has been a rough week, but on a positive note, I didn't need bail money or have to hide bodies.)

I've found that those frozen yeast dinner roll dough balls make a nice pan of rolls. I save the pans from Marie Caulinder rolls and place nine of the frozen dough balls in the pan to thaw and rise (takes about two hours with a spray of butter on top), then pop them in the oven for twelve to fifteen minutes at 375. Yummy in the tummy. Easy way to store and bake your own yeast rolls.

The Bush's Original baked beans really are good without extra brown sugar. But the green pepper and onion make it even better. Getting late here. Nite all