[Tilted Irish Kilt]

MomwithHope:"... especially the sauerkraut."

In my family , we referr to sauerkraut as 'schrapnell'

We like it , but ... it doesn't like us ! LMOA !
The best sauerkraut I've had also had caraway seed in it !
How have you made it ? The ole'timey way ? or with modern technology ?

[MomwithHope]

Definitely the old timey way. I am 63 and have been making kraut since I was 18, Dad taught me, he made his every year in the garage at our house on the south side of Chicago.

Very funny you call it schrapnell. I call it nature's brillo pad. It really cleans you out. If it acts like schrapnell you need to eat more, you are not eating enough. Trust me.

[MomwithHope]

See posts 19 and 28 on this thread of my recipe and a pic. I don’t use caraway, just don’t care for it.